School Canteen Advertisements

26 DEC 2025

Type of Stall

Contract Period

Monthly Rental

Key Requirements

Western Food

23 March 2026 to 31 Dec 2027

S$50.00

  • Chicken chop, Beef Steak with small serving of mixed vegetables

  • Bolognese spaghetti, Aglio Olio

  • Soup of the day (Open to proposals)

Korean / Japanese Cuisine

23 March 2026 to 31 Dec 2027

S$50.00

  • Bibimbap, Chicken Bulgogi, Japchae, Gimbap, Korean Dumplings

  • Assorted Sushi (non-raw), Ramen, Udon

  • Yakitori Rice set or any other meat rice sets, Okonomiyaki (Open to proposals)

Fusion cuisine

23 March 2026 to 31 Dec 2027

S$50.00

  • Blends elements from different culinary traditions. For example, Sushi burritos, kimchi pasta, Thai green curry pizza, or teriyaki chicken wraps.

  • Should offer creative, student-friendly, and affordable options

  • Must be able to meet HPB HMSP requirements

Muslim Stall

23 March 2026 to 31 Dec 2027

S$50.00

  • Must be MUIS halal-certified or able to meet halal requirements

  • Example menu items may include:

  • Chicken rice, nasi lemak, nasi ayam penyet

  • Mee goreng, fried rice, kway teow goreng

  • Western halal options (e.g. chicken chop, burgers, pasta)

  • Menu open to proposals, subject to Committee’s guidance and approval

Closing date: 23 January, 4.30pm by post or hand and 11.59pm by email.

Application Procedure

1. Download and complete the application form. You may also request for a hardcopy from the School’s General Office.

2. Attached the following documents together with the application form:

  • Photocopy of the NRIC (front and back)

  • List of proposed menu and pricing for all items

  • Photocopy of relevant certificates such as Basic Food Hygiene Course, etc

  • Records of past catering or canteen experiences, if any

3. Submit the completed application form and documents by closing date via email OR to the School’s General Office.

If you are sending your document via email, please protect your documents i.e. those containing your NRIC number with a password.

How to get there?

Nearest MRT

  • Braddell Station (North-South Line)

  • Bishan Station (North-South Line, Circle Line)

  • Caldecott Station (Circle Line)

  • Marymount Station (Circle)

Bus Services  

  • Along Braddell Road: 93, 156, 157, 163

  • Along Lorong 1 Toa Payoh: 59, 129, 231, 232, 235

Interest applicants must meet the following criteria:

  • Singapore citizen or Singapore Permanent Resident (SPR) for stallholder and stall assistant.

  • Able to provide good service and quality food with prices determined in consultation with the school canteen committee.

  • Able to provide cooked food that meets the health / nutritional standards set by the Health Promotion Board (HPB) under the “Healthy Meals in Schools Programme (HMSP)” guidelines School Canteen Advertisement

  • Able to maintain high standard of food safety, personal hygiene and cleanliness of the canteen area.

  • Healthy and fit to operate the stall.

  • Applicant must be in personal attendance at the stall during operating hours.

  • Provide own cutleries, crockery, utensils, pedal bins and items as needed in the running of a stall.

Applicants should preferably fulfill the following criteria:

  • Successful applicant and stall assistant(s) must possess the WSQ Basic Food Hygiene Certificate.

  • Possess catering experience or experience operating in a school environment.

  • Successful applicant is required to apply for a food stall license from Singapore Food Agency (SFA).

Shortlisted applicants will be notified for an interview and will be required to provide food sampling for the School Canteen Selection Committee at the school at the applicant’s own expense.